Salmon River Chef Knife, 80CrV2 Carbon Steel, Bog Oak, GL-Hansen G-Carta, Stainless Pins

Salmon River Chef Knife

Where craftsmanship meets culinary precision—the Salmon River Chef Knife is built for both performance and beauty. Forged from 80CrV2 high-carbon steel and hardened to 63 HRC, its fine-grain blade delivers exceptional edge retention, handling everything from heavy prep work to delicate slicing with ease.

The handle is a true work of functional art, crafted from stabilized Bog Oak and accented with vibrant GL-Hansen Vintage Especial and stainless steel pins for timeless character, paying homage to the wild origins of Idaho’s Salmon River as it winds through rugged mountain terrain.

Balanced in hand and bold in presence, this knife is made to be used, admired, and passed down for generations.

Handmade in Boise, Idaho, USA